Coffee Gelato

This gelato is all coffee and cream, with no bitter aftertaste—we add an unprecedented amount of Zingerman’s Coffee Company Cold Brew to bring out that true coffee flavor. It’s the perfect pairing for a scoop of our Hazelnut Gelato, or add it to a hot cup of espresso for a classic affogato.

Additional information

Weight 16 oz
Allergens

MILK

Gelato Serving Instructions

Gelato is best when served at 15°F to 20°F. For serving an entire 16 oz or 32 oz portion allow the container to sit in your refrigerator for 20-30 minutes, so that it can warm up for scooping. If you are going to take portions out and return the container to the freezer, use a hot ice cream scoop to remove your portions. Once the gelato has been warmed to serving temperature it is best not to refreeze, as the texture will be compromised.