Gelato Cakes!
Order a decadent, handmade gelato cake for your next celebration, whether it be for a birthday, graduation, anniversary, or just because! Each cake is made using products from Zingerman’s Bakehouse, Zingerman’s Coffee Company, and of course, Zingerman’s Creamery gelato.
Cheesecake Gelato
$9.00Creamy and decadent cheesecake gelato with a graham cracker crumble. Made with our own tangy Cream Cheese, and graham cracker pieces from Zingerman’s Bakehouse!
Maize & Blueberry Gelato
$9.00A perfect pairing of maize and blue: cornflake cereal milk gelato, with a swirl of fresh blueberry drizzle. Tastes like the milk from your breakfast cereal!
Eggnog Gelato
A sweet, rich, perfectly spiced holiday treat that tastes just like the real thing!
Available November – January
Peppermint Bark Gelato
Available November 1st – January 1st.
Zingerman’s peppermint bark in milk chocolate mint gelato
Harvest Pumpkin Gelato
A fall favorite returns! Silky pumpkin puree spiced with cinnamon, nutmeg, & cloves is combined with just enough of our Burnt Sugar syrup. Then we fold all of that into our cream gelato base for a unique fall treat!
Black & Blueberry Sorbet
Bursting with sweet Michigan berries this sorbet is the perfect berry blend
Strawberry Gelato
$9.00Loaded with juicy and ripe strawberries, this classic flavor comes together in a sweet and creamy blend. Luscious berries are hand-folded in, accentuating every bite
Paw Paw Gelato
Available when the new Paw Paw crop is ripe (usually mid-October)! Send your tastebuds on a Michigan road trip with our Paw Paw gelato. We hand-fold the American tropical-flavored fruit into our delicious gelato cream base, creating a very rare treat.
Lemon Curd Gelato
$9.00Using lemon curd from Zingerman’s Bakehouse, we’ve created a gelato with a velvety, custard texture and sweet lemon zip
Pistachio Gelato
$9.00Our silky and uniquely nutty Pistachio Gelato is made with all-natural pure pistachios from Sicily
Satsuma Sorbet
$9.00Available when Satsuma crop is ripe (usually early January) through March 1st.
Sweet Satsuma citrus sorbet
Vanilla Gelato
$9.00For our take on the classic, we source the best quality vanilla bean from Madagascar. The island’s famous bourbon vanilla beans lend a bit of earthiness to the sweet simplicity of our Cream gelato
Salted Caramel Chocolate Chunk
$9.00Hand-salted caramel is folded in with our housemade vanilla gelato and rich chocolate chunks to round out this flavor.
Raspberry Sorbet
$9.00Locally grown sun-ripened red raspberries are macerated and folded into this refreshing sorbet. A summer favorite, it’s the perfect combination of fruity sweetness and tang
Mint Chocolate Chip Gelato
$9.00Our mint flavor is made with real mint extract. Hand-made chocolate chips are folded into our rich cream gelato base for a minty fresh experience
Maple Pecan Gelato
$9.00Local Michigan maple syrup combined with butter-toasted Georgia pecans for our take on a classic flavor
Lemon Sorbet
$9.00This sweet and tart sorbet packs just enough zip to make it captivating. This is one of the most refreshing sorbets we’ve ever created!
Dark Chocolate Gelato
$9.00Our dark chocolate gelato uses the best cocoa we can source to create a deep chocolate flavor that can hold its own. Bold, rich, and ridiculously dense, it is best to savor a scoop all by itself
Coffee Gelato
$9.00This gelato is all coffee and cream, with no bitter aftertaste—we add an unprecedented amount of Zingerman’s Coffee Company Cold Brew to bring out that true coffee flavor
Chocolate Hazelnut Gelato
$9.00Toasted hazelnuts and rich dark Italian chocolate create a velvet texture for a smooth, creamy dessert that heightens the flavor of both ingredients