Cow’s Milk Cheese


Bridgewater Cheese

Hand-formed cow’s milk rounds spiked with fresh-cracked Tellicherry peppercorns

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Bridgewater Cheese Log

Dense, creamy log spiked with fresh-cracked Tellicherry peppercorns

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Burrata Cheese

One of the most decadent things you’ll ever eat. A ball of freshly-stretched cow’s milk mozzarella filled with even MORE mozzarella and heavy cream. Try this one with some sparkling wine.

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Cream Cheese

Slow-ripened using old world techniques

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Liptauer Cheese

A traditional spicy Hungarian spread

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Manchester Cheese

A dense cow’s milk cheese—starts out fruity and becomes earthy and strong with age

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Manistique Cheese

Cabbage leaves bring out floral and nutty flavors in this cow’s milk cheese

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Mozzarella Cheese

Cow’s milk curd—heated and stretched by hand daily. Brine-finished for the perfect amount of salt

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Peppered Bacon Scallion Cream Cheese

Bacon, pepper, and scallions love our Cream Cheese

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Pere Marquette Cheese

The terracotta crock holds this funky cheese as it ripens to liquid

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Pimento Cheese

A Southern classic using award-winning cheddar

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Pimento Cheese with Bacon

A Southern classic using award-winning cheddar and Nueske’s bacon

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Sharon Hollow Cheese Garlic & Chive

Hand-ladled cow’s milk cheese with layers of garlic and chives

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Smoked Salmon Cream Cheese

This classic combination—together at last

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Washtenaw Cheese

Hand-washing with farmhouse ale develops the meaty, funky flavors in this rich cow’s milk cheese

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Goat’s Milk Cheese


Chelsea Cheese

A dense and mineraly ash-rinded goat’s milk cheese.

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Chestnut Napoleon Cheese

A funky goat cheese aged in wine-soaked chestnut leaves

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City Goat Cheese

A hand-ladled, delicate, and flaky fresh goat cheese

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Detroit Street Brick Cheese

A dense goat cheese with hand-cracked green peppercorn

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Fresh Goat Cheese

Slow-ripened with Alpine, Saanen, and Nubian goat’s milk

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Lincoln Log Cheese

A French-inspired classic goat cheese with a dense, lemony paste

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Napoleon Cheese

A creamy, funky little goat cheese with a big personality

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Spiced City Goat Cheese 8 Pepper Blend

A beautiful blend of the world’s best peppers

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Spiced City Goat Cheese Ethiopian Berbere

A complex and refined Ethiopian blend

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Spiced City Goat Cheese Shichimi Togarashi

Japanese Seven Spice Blend, lightly hot, with citrus and sesame notes

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Spiced City Goat Cheese Tribal Green Pepper

Indian green pepper with a mildly hot pepper flavor.

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Spiced City Goat Cheese Wild Black Cumin

A delicate and herbal cumin

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Spiced City Goat Cheese Zaatar Blend

A classic everyday blend of Middle Eastern cuisine

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Spreads


Cream Cheese

Slow-ripened using old world techniques

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Garlic & Herb Cream Cheese

Garlic and herbs make our Cream Cheese an excellent dip!

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Liptauer Cheese

A traditional spicy Hungarian spread

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Peppered Bacon Scallion Cream Cheese

Bacon, pepper, and scallions love our Cream Cheese

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Pimento Cheese

A Southern classic using award-winning cheddar

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Pimento Cheese with Bacon

A Southern classic using award-winning cheddar and Nueske’s bacon

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Smoked Salmon Cream Cheese

This classic combination—together at last

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