Small format single cream brie, very rich and buttery.
4 oz
Calder Dairy Pasteurized Cow's Milk
Aged
A traditional spicy Hungarian spread
Hand-ladled cow’s milk cheese with layers of garlic and chives
Dense, creamy log spiked with fresh-cracked Tellicherry peppercorns
One of the most decadent things you’ll ever eat. A ball of freshly-stretched cow’s milk mozzarella filled with even MORE mozzarella and heavy cream. Try this one with some sparkling wine.