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Brews, Brats, & the Brinery
February 6, 2015 @ 6:00 pm - 8:00 pm$45
Local fermented vegetable luminaries The Brinery make some of the best sauerkraut and pickles around! Paired up with the fresh sausage offerings from Detroit’s own Corridor Sausage Co, we’ll heat up a frosty winter night with amazing sauerkraut, good brews, and tasty brats. Stop by the Creamery for toasty night of belly-warming savory treats!