MILK Goat
RENNET Animal Rennet
INGREDIENTS Pasteurized goat's milk

A fresh goat cheese, one that's very lightly pressed to make for a modestly creamier texture than our super fresh rounds of City Goats, then rolled in tarragon leaves. The pressing increases the rate at which the natural whey in the cheese drains, making for a mellower, sweeter and creamier piece of cheese.

Serving Suggestions
While we love to come up with serving suggestions for our products, with an amazing texture and the flavor of tarragon permeating this cheese, we suggest you just eat it and enjoy.