Learn to Make Fresh Mozzarella
We’ll walk you through all the steps as you learn to make fresh mozzarella from finished curd (available at the Creamery) so you can do it at home! We’ll also show you some of the creative things you can make with it!
$35 person
January 12th, 19th, 26th - SOLD OUT
February 9th, 16th - SOLD OUT
March 8th, 15th, 22nd, 29th, and 30th
All classes 12-2pm at the Creamery
Ken Martin said,
October 24, 2008 @ 2:26 pm
Where do you sign up?
mbaptista said,
October 27, 2008 @ 9:48 am
Hi Ken!
Thanks so much for your interest in our mozzarella classes! We have them slated to begin in January, but I don’t have a specific date set as of now. We will definitely be posting it on the website as soon as a date is determined. Also, if you’d like, I can sign you up to receive our eNews- we will be announcing the classes there, as well as specials and happenings from the Creamery.
Thanks again!
Michael